These spots from bag designer Lally Dizon and her businessman husband Chris are sure to heighten the romance in your night out.
Great food, good wine, a romantic ambience, and impeccable service. These are the things that luxury bag designer Lally Dizon (@lallydizon_mla) and her husband, Chris, look for whenever they go out on a date.
What Lally does is this: “I actually research first to check the new restaurants we can try for our next date night.” She often checks spots in BGC and Poblacion in Makati City for unique concepts that she and her husband can explore.
Taste art at degustacion restos
Degustacion restaurants or menus are basically tasting menus, except that the chef takes over the whole process of creating it: from the theme down to deciding on which dishes get served. Servings will be tiny, but think of it this way: it’s the chef showing you how good he is in the kitchen.
For places like this, Lally recommends:
Gallery by Chele
From esteemed chef Chele Gonzales, Gallery by Chele was once the hit degustacion-only Gallery VASK. It’s been revamped to include a casual dining set-up, but get a spot in their DINING ROOM and you can enjoy their tasting menus.
Gallery by Chele is located at 5F Clipp Center, 11th Ave corner 39th St, Bonifacio Global City. For reservations, visit gallerybychele.com or call +63 917 5461673.
Omakase is a practice usually seen in Japanese restaurants: you let the chef decide what he wants to serve you. That’s basically a degustacion menu, if you ask us, and Chef Bruce Rickett’s Mecha Uma falls into the category of “one of the best places” to get it.
Mecha Uma is at GF, RCBC Savings Bank Corporate Center, 25th and 26th Street, Bonifacio Global City. For reservations, call 02 8801 2770.
One of the best ways to enjoy how good the food is at 12/10 in Saguijo is to get their omakase or prix fixe menu. It gives you a full experience of what their chefs AND mixologists are capable of, as 12/10 is, after all, a non-traditional izakaya. <insert what prix fixe menu. readers need to understand.>
12/10 is at 7635 Guijo Street, San Antonio Village, Makati City. For reservations, call +63 915 6632823 or email [email protected]
Telenovela feels in Spanish restos
This would be more of a preference that anything, but Spanish restaurants are practically made for good date nights. Wine? Check. Food? Check. Ambiance? Check. Service? Check.
In that vein, here are some of Lally and Chris’s picks:
They serve food that plays around with traditional flavors of Spanish cuisine, throwing in a bit of Asian flair and panache. Dining here feels like you’re in one of those family restaurants in Barcelona. Try the xx.
Head for the 2F of One Bonifacio High Street Mall to experience a very playful Spanish meal at La Picara.
Nothing says Spanish quite like a pan of paella and a glass of Sangria, and you get all of that (plus more) at Rambla.
Rambla has spots in Rockwell and Salcedo Village. For reservations, visit bit.ly/ramblaph
It’s been called “an institution” by its patrons, and it’s not hard to see why: Las Flores serves a mean paella negra next to their seafood paella. There’s also the idea of drinking sangria in a mason jar, which some people find odd.
Las Flores is at One McKinley Place in BGC and The Podium in Ortigas, Pasig City.
It’s no secret why Donosti made it to Philippine Tatler’s 20 Best Restaurants of 2019. They tick off all the checkboxes of what a Spanish restaurant ought to be with their mix of on-point flavors from San Sebastian (probably the best place to eat in Spain for Basque cooking) and creative interpretations of classic Spanish dishes. Must try: xx
Donosti is located at NAC Tower, 32nd Ave, Bonifacio Global City. For reservations, call 02 8856 0206.
Go full fancy at a steakhouse
Nothing says a fancy date like having wine with a delicious piece of steak. There’s a lot of steakhouses to choose from in Metro Manila, but here are the ones Lally and Chris like:
Raging Bull Chophouse & Bar
Shangri-La at The Fort’s in-house steakhouse serves a hefty-yet-delicious Tomahawk Wagyu from Jack’s Creek in New South Wales that deserves to be shared between two people, though you might want to dial it back to The Chopping Block if a tomahawk is a bit too big.
Raging Bull is at L3, Shangri-La at the Fort, Manila 30th Street corner 5th Avenue, Bonifacio Global City.
Wolfgang’s is a New York staple for steaks. They only have 21 branches worldwide, and we’re lucky to have three of them: one in Resorts World Manila, one at The Podium, and another at One Bonifacio High Street. Doesn’t get any fancier than that, really.
For reservations, call 02 8511 7009 (Resorts World Manila), 02 7586 4892 (BGC), and 02 7505 6272 (Ortigas).
Ruby Jack’s Steakhouse and Bar
When people talk about steaks and City of Dreams Manila, they’re usually talking about Ruby Jack’s Steakhouse and Bar. The steaks taste great; they have a good selection of wines and spirits; but it’s the ambiance really takes the cake.
Ruby Jack’s is at UGF, City of Dreams, Aseana Ave corner Roxas Blvd, Parañaque City.
I Am Angus Steakhouse
This spot is a bit under the radar as far as steak lovers are concerned, but it is genuinely a good place to get steak. Tucked away at Dining at Yakal, a row of specialty restaurants next to Santi’s Delicatessen, they give you about as bare of a steakhouse experience as can be: good meat, good wine, and a quiet place to enjoy it all.
I Am Angus Steakhouse is at 7431 Yakal Street, San Antonio Village, Makati. For reservations, call 02 8892 5852 or +63956 135 4213.
Who are Lally and Chris Dizon
Lally Cruz-Dizon is the creative mind behind luxury brand LD, and creative director of Vintage Restore, the country’s pioneer in repair and restoration of luxury leather goods. She is happily married to businessman Chris Dizon, a partner of The Brewery and Draft.
Featured photo created by prostooleh – www.freepik.com