Half-Filipina, half-Aussie travel influencer Zowie Palliaer shows us how to navigate the Island Born of Fire, her style

Camiguin, nicknamed the Island Born of Fire, is one of the few places in the country where you can experience all that the Philippines offers without having to leave the municipality. It has challenging mountain trails, powdery white-sand beaches, colorful underwater scenes, delicious food, and amazing people—all within an island that’s smaller than Malta.

Camiguin-based model and travel influencer, Zowie Palliaer, tells us the best route to take to fully experience the adventure-packed island. Here’s her take on spending four days and three nights in this gem North of Mindanao.

Day 1: Explore nearby sights

Her favourite resort in Camiguin: Bintana sa Paraiso. Photo from Zowie Palliaer

Flying into Camiguin, you’ll get in around lunch time. First thing’s first, food! Straight across from the airport is La Dolce Vita, so grab a delicious wood fire pizza before the adventure starts. From there, check into Bintana sa Paraiso Naasag and then continue a few kilometres down the road to the Old Volcano. Transformed into the stations of the cross, it’s about 30 minutes of easy walk to the summit where you’ll be rewarded with incredible views of the island.

Or you can swing by the Sunken Cemetery later in the day and get the same colors as this photo. Photo by Carson Moody

Next up, the Sunken Cemetery. Here, you can either take photos from the view deck, ride a boat to the Cross platform for a closer look, or the adventurous type can even snorkel among the marine life and coral that have now taken over the cemetery. Past the Sunken Cemetery lies the Old Spanish Church Ruins. Aside from the cross, this historical site is one of the last standing reminders of the destructive volcanic eruption in 1871, making it an integral part of Camiguin’s history.

Finish the day off at Ardent Hot Springs. These cascading springs are flowing with warm water from the active Mt. Hibok Hibok volcano, so it’s a perfect spot to settle in and relax during the early evening.

Day 2: Swimsuit day!

Zowie’s advice for White Island: GET. HERE. EARLY. Photo from Zowie Palliaer

The early bird catches the worm, or in this case, less brutal sun rays on White Island. Arguably the most visited destination in Camiguin, Zowie recommends heading out there early as the only shade on offer are beach umbrellas for hire. Swim, relax and enjoy the view looking back at Camiguin from this ever-changing sandbar.

Katibawasan Falls. It’s not that far from the White Island boat terminal. Photo by Andrew Del Rosario

Since you started early, there’s plenty of time left for adventure, so make your way to Katibawasan Falls. Found in the middle of dense jungle, the 250-foot waterfall is a sight to behold, and the pool surrounding it provides a refreshing place to swim and take photos.

We can confirm that it is, indeed, close to freezing cold water. Photo by Daniel Soriano

Last stop on the day’s agenda is Sto. Niño Cold Springs. Take a winding road up the mountain in Catarman and you’ll find yourself at the biggest natural spring on the island. The water here verges on freezing, so Zowie suggests jumping in without hesitation. There are picnic sheds around the edge of the pool for you to hang out in when you’re not swimming. Complete the chill time and have fish spa.

Day 3: Adventure time

Switch it up and head to Sagay and Guinsiliban on the other side of the island on day three. Put on your hiking shoes for a trek to the lesser known Binangawan Falls in Sagay. An intermediate climb, the jungle covered path leading to the falls is steep but rewarding once you reach the oasis at the bottom. You’re almost guaranteed to have the place to yourself, so it’s a perfect place to swim and explore this untouched area.

Head back on the road and keep making your way around the island to the Moro Watchtower in Guinsiliban. Located behind the elementary school, this centuries-old tower was used in the Spanish era to guard against Moro attacks from mainland Mindanao.

Travel a further 10 minutes to the Kibila Giant Clam Sanctuary in Cantaan, Guinsiliban. This small stretch of white sand is home to hundreds of giant clams just off shore, part of a breeding program. Snorkel among incredible coral formations, plentiful marine life and get up close and personal with the clams.

Day 4: Bittersweet last day in Camiguin

Here’s a piece of the action beneath the waves off of Mantigue Island. Photo by Daniel Soriano

Cap your Camiguin trip with some of my personal favorite destinations, starting with the gem of Mahinog—Mantigue Island. Accessible by a 10 minute pump boat ride, Mantigue is a marine sanctuary absolutely teeming with underwater life, and you might even spot a turtle or two. The island is shaded by a thick canopy of trees and is home to a small fishing community so be sure to walk around the island and meet the locals. There’splenty of picnic sheds and tables, and there’s a small restaurant where you can order grilled meat and seafood.

One of the many delicacies you can get at J&R Fishpen: local clams raised right at the fishpen. Photo by Daniel Soriano

J&R Fishpen at the lagoon is Zowie’s favorite place to enjoy freshly caught and cooked seafood as well as classic Filipino dishes. With a full belly, you’re ready to make the drive to Tuasan Falls about 45 minutes away in Catarman. Aside from the road leading in, this area has remained practically untouched making it the perfect place to swim and take photos of the beautiful surroundings.

Last but not least is the popular Bura Soda Swimming Pool, a natural spring with carbonated water located down the road from Tuasan Falls. If you’re game to give it a taste, there are taps where you can try this entirely natural, slightly fizzy water.

Get there. SkyJet Airlines flies to Camiguin four times weekly. Island transportation includes motorbikes, multicabs, and motorelas.

Words: Zowie Palliaer